Hanoi Garden Restaurant
ข้อมูลสถานที่
ที่อยู่
36 P. Hàng Mành, Phố cổ Hà Nội, Hoàn Kiếm, Hà Nội 100000, Vietnam
โทรศัพท์
+84 24 3824 3402เว็บไซต์
hanoigarden.vnติดต่อ
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รีวิวจาก Google
ที่มา: รีวิวจาก Google- philip woo4 days ago5.0
The best so far in Vietnam. Beautiful decor and 8 of us were seated in a private room. All dishes were delicious . Must try both the shrimps . And at the end it only cost about $80US total.
- Paisley5 days ago5.0
ハノイにあるこぎれいなレストラン<br>に連れて行っていただきました<br>非常にオーソドックスでありましたが美味しかったです<br>特にバインセオが秀逸でした<br>各種ビールも揃っており飲み比べも面白いです<br>ミシュラン星一つだそうです<br>ごちそうさまでした
- Davina6 days ago5.0
Stumbled upon Hanoi Green Restaurant without a reservation with a group of 5, and we left completely satisfied! The food was absolutely gorgeous, and we couldn’t be happier with our meal. The flavors were spot-on, and the service was warm and welcoming despite dropping in unannounced. Highly recommend to anyone looking for an amazing dining experience!
- COCO ZHONG6 days ago5.0
came here by myself first night in Hanoi I made a reservation just in case but maybe because it was raining so it wasn’t super packed. I loved the vibe of the restaurant it has dim lighting and nice atmosphere. The service was very nice but they did serve me the wrong dish even though I ordered another and when I told them this wasn’t what I ordered they just apologised and didnt offer to take the dish back and make the dish that I ordered for me. The flavours were great though! The fried spring rolls took me by surprise it’s got seafood inside and the texture and flavor were amazing!! The grilled prawns is also my fav they even offered to peel them all for me because I have long nails haha! It’s not the cheapest restaurant in Hanoi I ordered 4 dishes + a cocktail and it costed $1.045.000 VND. Definitely recommend!!
- Alan ChooEdited a week ago5.0
I had a fantastic dining experience at Hanoi Restaurant! The wine selection was top-notch, and the grilled prawns were a delight. The open dining area provided a lovely ambiance, and the pan-seared scallops with black rice were a standout. The pan-seared tiger prawns with tamarind sauce were bursting with flavor, and the stir-fried morning glory and vermicelli with crab were delicious. The house special nem platter was a hit, and the roasted duck fried bun was a perfect finish. It would be even better if they offered some traditional Vietnamese desserts. I will definitely visit again in the future! 6th time here June 2026
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